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Cattle ranching in Brazil is a key driver of deforestation and greenhouse gas (GHG) emissions. The Brazilian government plans to reduce national GHG e...
Read morePredation by dingoes (Canis lupus dingo) is regarded as a widespread problem by Australian livestock producers. This study examined five decades of hi...
Read moreEvidence suggests that rural communities throughout Colombia consider meat as both culturally and nutritionally important. Thus, this paper explores v...
Read moreThe reasons behind the recent trend in the EU for environmental objectives to be incorporated into agriculture policy are reviewed. Environmental paym...
Read moreMost of the available literature on the bushmeat trade in South America focuses on the Amazonia, probably because the bushmeat trade in other ecosyste...
Read moreThe research gap between rangeland/livestock science and conservation biology/vegetation ecology has led to a lack of evidence needed for grazing-rela...
Read moreAnthelmintics are widely used to control gastrointestinal parasites of livestock. However, the residues of these compounds, particularly the macrocycl...
Read moreOrganic farming practices can benefit a wide range of terrestrial biota in comparison to conventional farming but we do not know whether this benefit ...
Read moreIntroduced feral ferrets Mustela furo are a significant pest of both conservation and economic importance in New Zealand. Ferrets prey on indigenous w...
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