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Four experiments have been conducted between 2016 and 2018 at Dairy Campus in Leeuwarden, The Netherlands with the aim to measure the effect of daily ...
Read moreThe carbon footprint of food loss and waste (FLW) is estimated to be up to 3.49 gigatons of carbon dioxide equivalent (gtCO2e), representing up to 6-1...
Read moreThe report at hand (including a comprehensive annex of data) serves as additional document to the National Inventory Report (NIR) on the German green ...
Read moreThis report analyses trends in agriculture for the US Southwest region, one of the most water stressed and productive agricultural regions in the worl...
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