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Article 9 of the International Treaty on Plant Genetic Resources for Food and Agriculture addresses farmers' rights and recognizes the crucial role th...
Read moreThis study investigates a voluntary working wetlands pilot program (WWP) in the Prairie Pothole Region of North Dakota focusing on small, temporary an...
Read moreThis working paper presents the results of the mapping of actors and of agroclimatic information needs in pilot sites in Colombia for two annual crops...
Read moreClimate change could have a critical impact on agriculture in Nepal due to changes in the variability of water availability and associated uncertainty...
Read moreThere is a long-standing relationship between humans and vertebrate scavengers, as scavengers' contributions take on regulating (e.g. nutrient recycli...
Read moreIn recent decades, Brazil has attracted international interest both for the intensity of its land conflicts and for the extent of its land governance ...
Read moreConsiderable efforts have been devoted to understanding and developing technologies and practices that can help the agricultural sector reduce its gre...
Read moreAquaculture has become one of the fastest-growing economic subsectors of the Bangladesh economy, providing protein-rich food, source of employment and...
Read moreenThis link goes to a English sectionptThis link goes to a English section Environment-facing interventions impact the distribution, use of and access...
Read moreSocial, economic and institutional factors and driving forces enhance or hinder the adaptation capacity of agricultural and pastoral households and co...
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