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The relationship between grazing intake, herbage availability and sward structure was investigated using grazing process models. The general model exp...
Read moreFactors influencing the food intake of reindeer (Rangifer tarandus tarandus) on tundra were studied using tame animals. Food intake was estimated from...
Read moreHerbage intake and diet composition of sheep were measured on 2 swards containing mainly Lolium perenne, Festuca rubra and Trifolium repens, on an org...
Read moreIn field studies in Scotland, groups of non-lactating ewes and cows grazed together on 3 native grassland communities (Agrostis-Festuca, Nardus-Festuc...
Read moreMeasurements were made to determine the balance between photosynthesis, animal intake and the losses of matter in swards maintained by 'lenient' conti...
Read moreWith changes in the agricultural policy for rural areas in the UK, there is increased pressure to develop management protocols for indigenous and sown...
Read moreAnthropogenic noise exposure has deleterious effects on the foraging ecology of many animals. However, the effects of chronic anthropogenic noise on f...
Read moreA model is described which predicts seasonal changes in the quantity and digestibility of offtake by ewes and lambs grazing seven dwarf shrub-dominate...
Read moreNutritional limitations of free-ranging cattle were examined in relation to variations in habitat quality, in the Netherlands. Twenty Meuse-Rhine-Ysse...
Read moreDensities of upland geese and ruddy-headed geese were determined for a variety of 'natural' pastures in the Falkland Islands. Herbage consumption by g...
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