Search

A heather-dominated blanket bog was burned in small patches annually for 5 yr. Sheep were stocked at 1 ewe/ha from the 2nd yr onward and their perform...

Nutritional limitations of free-ranging cattle were examined in relation to variations in habitat quality, in the Netherlands. Twenty Meuse-Rhine-Ysse...

In the Rwenzori and Kabalega Falls National Parks, in the latter north and south of the Victoria Nile, 243 elephants were culled as family units at 2 ...

To estimate the efficiency of foraging strategy, the rates of food intake of adult giraffe in the Serengeti National Park are assessed. Daily energy i...

The conservation of terrestrial carnivores is hampered by economic conflicts between predation and livestock production. The dingo Canis dingo is the ...

Grazing can have considerable ecological impacts when managed inappropriately, however livestock production is a significant contributor to global foo...

In order to examine the emerging paradigm of non-equilibrium behaviour of plant-livestock relations in semi-arid rangeland, the effect of stocking rat...

Invasive bivalves continue to spread and negatively impact freshwater ecosystems worldwide. As different metrics for body size and biomass are frequen...

With changes in the agricultural policy for rural areas in the UK, there is increased pressure to develop management protocols for indigenous and sown...

Sustainable harvesting of wild populations relies on evidence-based knowledge to predict harvesting outcomes for species and the ecosystems they inhab...