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1. Increasing agriculture intensification has led to dramatically improved crop yields; however, this shift in agricultural practice has been accompan...
Read moreFlowering crops are heavily managed during bloom to both promote pollination and prevent disease. Disease management practices can alter the floral mi...
Read moreBlackleg and soft rot disease of potatoes Solanum tuberosum L., mainly caused by the bacterial pathogen Erwinia carotovora ssp. atrospetica (Eca), lea...
Read moreIn managing plant diseases, there is often tension between a regulator seeking to destroy infected plants to prevent further infection on a national s...
Read moreThis publication presents the annual report for 2018 of the Agroscope Stone Fruit Centre at Breitenhof, Swizerland, including the review of the Adviso...
Read morePredicting where crop pests and diseases can occur, both now and in the future under different climate change scenarios, is a major challenge for crop...
Read moreMicrobe-based biocontrol applications hold the potential to become an efficient way to control plant pathogen disease outbreaks in the future. However...
Read moreOak decline is a complex disorder caused by multiple stressors. Although declines have been observed across Europe since 1700, there is still a lot of...
Read moreArthropods are important players in biological control as pests, control agents and transmitters of invertebrate diseases. Arthropods are frequently i...
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