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The shoots and roots of a barley crop were sampled periodically from 46 days after sowing up to the ripe stage (130 days after sowing). Root weights w...
Read moreCrop diversity management is widely used to increase agricultural productivity and sustainability. Recent studies have demonstrated that maize root ex...
Read moreAn approximate solution is presented of the differential equation describing soil-moisture flow towards a root absorbing water at a periodically varyi...
Read moreThe effects of shoot and root competition in 23 studies including additive and replacement techniques, radial and linear layouts, several of methods o...
Read moreReliance on ecosystem services instead of synthetic, non-renewable inputs is increasingly seen as key to achieving food security in an environmentally...
Read moreWater movement in response to gradients of water potential in the soil-plant-atmosphere catena is considered. An approximate solution is presented of ...
Read moreWater content and ion concentration gradients were measured in soil near a plane of onion seedling roots. Using the water content-matric potential rel...
Read moreConcentration gradients of phosphate, K, Ca and Mg were measured near a plane of onion seedling roots at a range of soil water contents, in a special ...
Read moreThe pattern of use of farmland and of different arable crops by roe deer (Capreolus capreolus), in relation to use of other 'natural' habitats availab...
Read moreOrganic farming (OF) enhances top soil organic carbon (SOC) stocks in croplands compared with conventional farming (CF), which can contribute to seque...
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