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This work contains topics on guidelines for fish stocking practices in tropical freshwater fisheries, alternative strategies for the enhancement of fi...
Read moreThe factors to be considered on whether there is a need to stock a fishery resource, the environmental impacts of stocking and habitat restoration to ...
Read moreThe first genetically modified (GM) fish intended for human consumption has recently stimulated significant scientific discussion and regulatory scrut...
Read moreCatches of Atlantic salmon Salmo salar L. decreased in the 1980s and 1990s over its entire area in the North Atlantic and smolts were often released f...
Read moreRice-fish co-culture system has a history of more than 2,000 years in Asia and has been recognized as one of FAO's Globally Important Agricultural Her...
Read moreInteractions between captive-reared and wild salmonids are frequent because hatcheries annually rear millions of fish for release in conservation prog...
Read moreAquaculture is seen as a possible solution to meet the rising demand for fish but only if the sector reduces its use of wild fish in feed as well as i...
Read moreParasitic diseases represent one of the greatest challenges for aquaculture worldwide and there is an increasing emphasis on ecological solutions to p...
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