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In Rhodesia, studies were made of Glossina morsitans morsitans Westw. and G. pallidipes Aust. captured from stationary sources of ox odour (electric t...
Read moreThis second edition of the Regional Overview of Food Insecurity in the Near East and North Africa coincides with the adoption of the sustainable devel...
Read moreIn Guatemala, seasonal acute food insecurity related to extended dry periods is a recurrent phenomenon. Public response is often too late and ineffect...
Read moreThe hazard pesticides pose to pollinators are well-understood from laboratory studies. However, the field-level response of pollinators to pesticide u...
Read moreIn most low- and middle-income countries (LMICs), conventional agricultural policy promotes specialized production systems of carbohydrate-rich crops ...
Read moreA food system approach to attaining Sustainable Development Goals related to poverty eradication, hunger elimination, and health and nutrition is gain...
Read moreFloral resources are known to be important in regulating wild pollinator populations and are therefore an important component of agri-environment and ...
Read moreWith the Sustainable Development Goals (SDGs) has come a renewed global interest in ending hunger, achieving food security and preventing natural reso...
Read morePesticides applied to seeds before sowing may present a high risk to seed-eating birds. Some of these chemicals are highly toxic but are avoided by ca...
Read moreLaboratory experiments were carried out to analyse various aspects of spider performance under different diets, focusing mainly on the value of the ap...
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