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Soil microbial community coalescence, where entire microbial communities mix and interact under new conditions, is a widespread phenomenon whose appli...
Read moreMechanisms responsible for the success or failure of agricultural diversification are often unknown. Most studies of arthropod pest management focus o...
Read moreOne of the main reasons why insect pollinators are declining is a lack of floral resources. In agricultural landscapes, remaining seminatural grasslan...
Read moreThis guide provides details of coffee-banana cropping methods focusing on good agricultural practices for coffee-banana production that promote integr...
Read moreThe viable weed seed content of the surface soil at 78 sites in the upper Belize Valley, British Honduras, averaged 6488 seeds/m2 and included 54 spec...
Read moreGold mining has rapidly increased across the Amazon Basin in recent years, especially in the Guiana shield, where it is responsible for >90% of tot...
Read moreNeonicotinoids are the most widely used class of insecticides globally. However, the link between farming practices and the extent of contamination of...
Read moreIn this report we present results from three systematic reviews: one on the use of biophysical modelling, the second and third on the use of bio-econo...
Read moreAlthough crop rotation has been used for centuries to enhance agricultural production, there are surprisingly little data justifying the use of one ro...
Read moreSoil seed banks of 38 grassland sites in western Europe (Germany, Netherlands, UK and Spain) were sampled and species composition was determined. All ...
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