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Using biodiversity management within New Zealand's agricultural landscape as a case study, we apply 'boundary science' approaches to overcome two pers...
Read moreThe carbon footprint of food loss and waste (FLW) is estimated to be up to 3.49 gigatons of carbon dioxide equivalent (gtCO2e), representing up to 6-1...
Read morePopulation size is a key metric for management and policy decisions, yet wildlife monitoring programmes are often limited by the spatial and temporal ...
Read moreHow young people interpret and engage with nature is an important consideration within our current biodiversity and climate crises. What remains less ...
Read moreThis chapter describes how conservation efforts are often far less effective than they could be, outlining the problems with how conservation decision...
Read moreThis paper incorporates the detrimental agronomic effects of irrigation-water salinity into an empirical economy-wide dynamic hydro-economic model to ...
Read moreAgricultural policies - through Federal commodity, conservation, and crop insurance programs - aim to mitigate the financial risks faced by farmers an...
Read moreIt is a well-known fact that a great majority of countries implement agricultural input subsidies as a tool to boost agricultural productivity and out...
Read moreThe distribution of dispersal distances (the dispersal kernel) is a major determinant of spatial population dynamics, yet little is known about the sh...
Read moreIn many biodiversity surveys, a small proportion of species require a disproportionate amount of a researcher's time and effort to detect or identify....
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