Search
All content is free for everyone to browse, read and share. You’ll find journal articles and non-peer reviewed grey literature. Type keywords into the search box or Use the filtering options below to browse the content.
Showing 116 results
This paper presents a comprehensive analysis and evaluation of scientific studies on public goods provided by organic farming in the following areas: ...
Read moreThere is a global requirement to improve the environmental sustainability of intensively managed grassland monocultures that rely on high rates of nit...
Read moreAccounting for 10%-30% of global soil organic carbon, grassland soils potentially present a large reservoir for storing atmospheric CO2. Livestock gra...
Read moreRates of photosynthesis of leaves and ears were measured after anthesis in a field of barley cv. Proctor using a simple leaf chamber with polypropylen...
Read moreExchange of carbon dioxide (CO2) from soils can contribute significantly to the global warming potential (GWP) of agro-ecosystems. Due to variations i...
Read moreRice production in Vietnam emits approximately 13% of total GHGs of the country. It is a significant source of methane, but also fine-particulate matt...
Read morePollinators underpin global food production, but they are suffering significant declines across the world. Pesticides are thought to be important driv...
Read more1. Accurate evaluations of habitat preference are key to understanding optimal conditions for wildlife survival and reproduction. Habitat selection, h...
Read moreDeforestation and forest degradation account for 12-15% of global greenhouse gas emissions. The largest driver of deforestation is the conversion of l...
Read moreAbout half of the world's tropical peatlands occur in Southeast (SE) Asia, where they serve as a major carbon (C) sink. Nearly 80% of natural peatland...
Read more