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The diet of upland and ruddy-headed geese was composed mainly of Poa annua and P. pratensis. Leaf lengths of P. annua/pratensis eaten on 'greens' did ...
Read moreAvoiding the undesirable impacts of invasive species requires robustly evaluating the effects of alternative management scenarios. Such evaluations de...
Read moreOrganic farming in Europe has been shown to enhance biodiversity locally, but potential interactions with the surrounding landscape and the potential ...
Read moreWhen tuberculosis outbreaks have occurred in cattle in the UK, the Ministry of Agriculture, Fisheries and Food (MAFF) has culled badgers (Meles meles)...
Read moreThe second regional workshop on Caribbean Billfish Management and Conservation of the WECAFC/OSPESCA/CRFM/CFMC Working Group on Recreational Fisheries...
Read moreIncreased human pressure on coastal habitats has contributed to the global population decline in waders. Although coastal development can be particula...
Read moreCoexistence between subsistence farmers and elephants leads to problems for conservation and food security, especially on the edge of protected areas....
Read moreThis paper presents the response from the British Ecological Society to the Environmental Audit Committee "Invasive Species" inquiry, addressing the f...
Read moreFire frequency is expected to increase in boreal forests over the next century owing to climate change. In Quebec (Canada), the location of the northe...
Read moreAnthropogenic noise is rapidly increasing in wilderness areas as a result of industrial expansion. While many road studies have attempted to assess th...
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