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Agri-environment schemes promote organic farming in an attempt to reduce the negative effects of agricultural intensification on farmland biodiversity...
Read moreSustainable agriculture aims to produce sufficient food while minimizing environmental damage. To achieve this, we need to understand the role of agri...
Read moreIn a further study on the distribution of cereal aphids and their predators and parasites in southern England [see RAE/A 62, 500, 3133], the distribut...
Read moreHuman-dominated landscapes are characterized by a mosaic of natural and managed ecosystems, affecting arthropod communities on different spatial scale...
Read moreThis paper examines relationships between crop insurance participation and input technology decisions among Chilean wheat farmers. Using nation-wide f...
Read moreBreeding programs of the Green Revolution based their success on increasing the production of harvestable biomass, in relation with non-commercial par...
Read moreThe summer populations of the aphid Metopolophium dirhodum were monitored in a field of winter wheat in Bedfordshire, England, in 1978-80. The populat...
Read moreThe following is virtually the authors' summary. About 1, 000 kg English wheat was stored, in two equal bulks, in a damp unheated brick building in so...
Read moreAs part of a wider study on the ecology of cereal crops, preliminary studies were carried out in Britain on the nocturnal activity and vertical distri...
Read moreThe influence of plot size in assessing the impact of pesticide treatment on invertebrate populations in cereal fields was investigated in winter whea...
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