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Merino sheep were given 24 h access to a plot that had 1 m2 patches of annual pasture that varied in biomass, height and botanical composition at Pert...
Read moreLivestock grazing at low stocking rates is widely recommended to maintain grassland biodiversity. However, empirical evidence of grazing-intensity eff...
Read moreGrazing can significantly impact spatial heterogeneity and conservation value of ecosystems. Earlier work revealed that overgrazing may stimulate pers...
Read moreDespite important implications for human health, distribution, abundance and behaviour of most medically relevant snakes remain poorly understood. Suc...
Read moreIn Europe and elsewhere, agri-environmental schemes (AES) are designed to reduce agriculture's impacts on the environment. Designing effective schemes...
Read moreThe performance of three control methods for Boophilus microplus (Can.) in Australia, acaricides, pasture spelling and tick resistant cattle, was asse...
Read moreIn this article we analyse and discuss how organic farming can be understood, in general, as a means to contribute to the sustainable development of s...
Read moreRecent changes in population size of butterflies and farmland birds across north-west European landscapes have been linked to the effects of agricultu...
Read moreLivestock grazing is an important form of land use across the globe and changes in grazing pressure can have profound effects on vertebrate population...
Read moreMitigating the impacts of large-scale fires on biodiversity is becoming increasingly important as their frequency increases. In response, fire manager...
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