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Post-war agriculture in Britain and the EEC, facilitated by new technology and state support, has been very successful in increasing food supplies to ...
Read moreAfter decades of economic success, Brazilian agriculture has social and environmental consequences that must be assumed as opportunities to start proc...
Read moreInsecticides are important drivers of biodiversity loss and ecological impairment in freshwater ecosystems. Freshwater insects may be exposed to insec...
Read moreGlobally, environmental crises are at a critical point. Findings from scientific research are crucial to understand these issues and to inform new pol...
Read moreIn the past 5 years, scholarly and policy attention to relational values, a concept that articulates plural values of nature, has grown steadily. To d...
Read moreAgri-environment schemes were first launched in England, UK, in 1987. A number of schemes are now operated by the Ministry of Agriculture, Fisheries a...
Read moreExcessive demand for ecosystem services arising from rapidly growing human population and several anthropogenic activities have led to the extensive m...
Read moreThis paper summarizes the main results of a research and development project for biodiversity in agricultural landscapes in Germany implemented in 201...
Read moreThese annexes to the report on assessing the impact of Scotland's Agricultural Reform Programme (ARP) measures on biodiversity include: (a) the detail...
Read moreWoodland ectomycorrhizal (ECM) fungal species declined considerably in the Netherlands in the late 20th century, mainly due to raised levels of atmosp...
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