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In Guatemala, the community and industrial forest concessions in the Maya Biosphere Reserve were created as an innovative way to manage natural resour...
Read moreConcern about climate change and energy security is stimulating land-use change, which in turn precipitates social, economic and environmental respons...
Read moreRestoring the degraded Atlantic Forest is one of the biggest conservation challenges in Brazil. In a biome with high human presence, understanding the...
Read moreThis occasional paper presents a report from a project on "Developing community-based climate smart agriculture through participatory action research ...
Read moreFood security is increasingly becoming a priority for tropical countries. This has led to reconsideration of the need to find systems and practices of...
Read moreAgriculture is a major contributor to climate change, emitting the three major greenhouse gases (GHGs) - carbon dioxide (CO2), methane and nitrous oxi...
Read moreThis report highlights the results of consultation meetings and field visits organized by the Department of Crop Production and the CGIAR Research Pro...
Read moreThe potential for infectious pathogens to spillover and emerge from managed populations to wildlife communities is poorly understood, but ecological, ...
Read moreFungal diseases are an emerging global problem affecting human health, food security and biodiversity. Ability of many fungal pathogens to persist wit...
Read moreIn this report we present results from three systematic reviews: one on the use of biophysical modelling, the second and third on the use of bio-econo...
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