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3 populations of cocksfoot from Norway and 1 from Portugal were grown at 5, 15 or 25°C with 8 or 24 h light/day. In short days at low temperature, the...
Read moreAgricultural expansion and intensification are key drivers of biodiversity loss. In search of more sustainable ways to produce food and conserve biodi...
Read more1. Multiple drivers of environmental change pose a significant challenge for ecological restoration, including climate change, soil salinization and e...
Read moreThe performance of Phragmites australis growing on plots in an experimental field in the Netherlands is described in terms of leaf area and biomass of...
Read moreA key area of research in ecological statistics involves combining data sources from multiple streams to improve population estimates. One such model ...
Read moreThe reliability of deer population management could be improved with good density estimates, but current methods are either labour-intensive or suffer...
Read moreReliable data on the growth and yield of logged-over forest, to determine sustainable cutting cycles, are widely missing for the tropics. We used the ...
Read moreThe uptake patterns of cadmium and copper by Aphis fabae from its food plant, Vicia faba, grown under control and elevated metal treatments, were comp...
Read moreTo estimate the efficiency of foraging strategy, the rates of food intake of adult giraffe in the Serengeti National Park are assessed. Daily energy i...
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