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Intensive, large-scale agriculture promotes the conversion of natural habitats and diversified crops into monocultures, decreasing both native vegetat...
Read moreThere is considerable evidence for the negative impacts of habitat alteration on pollinators in highly disturbed regions of the world. However, it rem...
Read moreThe impacts of a warming world are affecting food production in every corner of the globe. From shifting rainfall patterns and growing seasons, to mor...
Read moreThere is growing interest in the ecological value of set-aside habitats around rivers in tropical agriculture. These riparian buffers typically compri...
Read morePollination of crops depends on local agricultural management and the quality of adjacent habitats. Lowland coffee Coffea canephora, is an important t...
Read moreThe expansion of oil palm agriculture across Southeast Asia has caused significant biodiversity losses, with the reduction in habitat heterogeneity th...
Read moreenThis link goes to a English sectionfrThis link goes to a French section Agricultural intensification is leading to conversion of cocoa agroforestry ...
Read moreFragmentation of tropical forests is increasing globally, with negative impacts for biodiversity. In Southeast Asia, expansion of oil palm agriculture...
Read moreThis paper introduces a simulation model focused on smallholder practices and labour management that is used to assess the long-term impacts of altern...
Read moreRising demands for agricultural products and high environmental costs of intensive agriculture reinforce the need for ecological replacements in agric...
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