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At 3 sites on the El Barta plains of northern Kenya, the ecological effects of controlling the dominant shrub Disperma sp. near D. eremophilum were st...
Read moreAchieving and maintaining global food security is challenged by changes in population, income, and climate, among other drivers. Assessing these chall...
Read morePollen beetles (Brassicogethes spp.) are the main pests of oilseed rape (OSR, Brassica napus) in Europe and responsible for massive yield losses. Upco...
Read moreThe açaí palm Euterpe oleracea Mart. in the Amazon river delta has seen rapid expansion to meet increased demand for its fruit. This has been achieved...
Read moreProgressing climate change and intensified land-use exert unprecedented pressures on soil microbial communities, thus endangering the essential ecosys...
Read moreThe afforestation of previously open habitats continues to involve conservation organizations in assessing effects on important species. We investigat...
Read moreThe composition of agro-ecological landscapes is thought to have important implications for the production of major crops through its effects on polli...
Read moreGambusia affinis reduced the abundance of the mosquito Culex tarsalis in a rice field in the San Joaquin Valley, California. The fish also reduced the...
Read moreThe influence of fire upon biodiversity has been investigated in many ecosystems under a wide range of environmental conditions. However, there is no ...
Read moreDue to reductions in winter food resources, newly sown cereal seeds have become a key component of many bird species' diets, but these seeds are often...
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