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Surface fire has increasingly been regarded as a critical threat to tropical forests, but much of the research documenting degradation of tropical for...
Read moreAgroforestry systems provide opportunities to reduce the trade-off between agricultural production and biodiversity, for example by enhancing a divers...
Read moreThe carbon footprint of food loss and waste (FLW) is estimated to be up to 3.49 gigatons of carbon dioxide equivalent (gtCO2e), representing up to 6-1...
Read moreEvidence-based conservation can benefit substantially from multiple knowledge sources and different knowledge systems. While traditional ecological kn...
Read moreThe COVID-19 outbreak triggered a combined health, social and economic crisis, imposing multiple restrictions that altered the use and perception of p...
Read moreIn Thailand, cardiovascular disease and mental health cause a large health and economic burden, with 10% of Thai adults and 32% of adolescents reporti...
Read moreThis paper establishes the lessons learned to improve policies affecting forest conservation and climate change adaptation in water tower communities ...
Read moreThis paper establishes the lessons learned to improve policies affecting forest conservation and climate change adaptation in water tower communities ...
Read moreUnderstanding which streams might support brook trout (Salvelinus fontinalis) and brown trout (Salmo trutta) is valuable to conservation and resource ...
Read moreThe existing literature shows that climate change will likely affect several of the dimensions that determine people's food security status in Banglad...
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