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Agricultural landscapes cover >60% of terrestrial landscapes. While biodiversity conservation and crop productivity have been seen as mutually excl...

The abundance of several species of Forcipomyia, known to be pollinators of cacao, increased markedly in 1 cacao farm in Costa Rica when discs of rott...

In a cocoa plantation in Costa Rica, T. jaty was a common visitor to the flowers; on 70% of observed visits, the bees collected pollen. However, fruit...

Wildflower plantings are a key tool for wild bee conservation, and plant-bee interaction data are frequently used in seed mix design to ensure that pl...

Aspects of the flowering biology of wild cashew A. occidentale, an andromonoecious, self-fertile tree, were investigated in north-east Brazil, where t...

Pollination services from wild insects contribute to crop productivity around the world, but are at risk of decline in agricultural landscapes. Using ...

Urban expansion is an increasing threat to biodiversity, especially in tropical Africa where biodiversity hot spots are being encroached upon by fast-...

Understanding the relationships between trait diversity, species diversity and ecosystem functioning is essential for sustainable management. For func...

Agriculture now constitutes 40-50% of terrestrial land use globally. By enhancing habitat suitability and connectivity, restoration within agricultura...

Native, wild bees are important pollinators for both crop and wild plants. With concerns over the availability and cost of managed honeybees, attentio...