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Pollination underlies plant yield, health and reproductive success in agricultural and natural systems worldwide. It is therefore concerning that decl...
Read moreenThis link goes to a English sectionfrThis link goes to a French section Nectar and pollen are the two main floral resources consumed by bees, hoverf...
Read moreThis review identifies over 320 saproxylic insects that visit flowers on a regular or occasional basis in England, Wales and Scotland. That represents...
Read moreAgricultural landscapes cover >60% of terrestrial landscapes. While biodiversity conservation and crop productivity have been seen as mutually excl...
Read moreThe abundance of several species of Forcipomyia, known to be pollinators of cacao, increased markedly in 1 cacao farm in Costa Rica when discs of rott...
Read moreIn a cocoa plantation in Costa Rica, T. jaty was a common visitor to the flowers; on 70% of observed visits, the bees collected pollen. However, fruit...
Read moreWildflower plantings are a key tool for wild bee conservation, and plant-bee interaction data are frequently used in seed mix design to ensure that pl...
Read moreAspects of the flowering biology of wild cashew A. occidentale, an andromonoecious, self-fertile tree, were investigated in north-east Brazil, where t...
Read morePollination services from wild insects contribute to crop productivity around the world, but are at risk of decline in agricultural landscapes. Using ...
Read moreUrban expansion is an increasing threat to biodiversity, especially in tropical Africa where biodiversity hot spots are being encroached upon by fast-...
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