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Nutritional limitations of free-ranging cattle were examined in relation to variations in habitat quality, in the Netherlands. Twenty Meuse-Rhine-Ysse...
Read moreDrought is an increasing risk to the biodiversity within rivers-ecosystems which are already impacted by human activities. However, the long-term spat...
Read morePesticides and the lack of floral resources are key drivers of insect decline in agricultural areas. Both land-use stressors can have a variety of syn...
Read moreDissolved selenium is a contaminant of concern in the lower Gunnison River Basin, Colorado. Selenium is naturally present in the Cretaceous Mancos Sha...
Read moreBack Bay, Virginia, has been documented as an important foraging area for waterfowl since at least the mid-1800s. Expansive submerged plant beds histo...
Read morePollination services are critical in entomophilous crops. Relationships between pollinator visits and fruit set and mass are complex and optimal strat...
Read moreThe subsidy hypothesis states that communities receiving nutrient subsidies will demonstrate top-down trophic cascades where predators indirectly incr...
Read moreTwo solutions, at opposite ends of a continuum, have been proposed to limit negative impacts of human agricultural demand on biodiversity. Under land ...
Read morePatch-burn grazing (PBG) can promote terrestrial heterogeneity and biodiversity, but can temporarily increase stream nutrients and ecosystem metabolis...
Read moreDominance of free-floating plants such as duckweed is undesirable as it indicates eutrophication. The objectives of this study are to investigate whet...
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