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1. Monitoring widely distributed species on a budget presents challenges for the spatio-temporal allocation of survey effort. When there are multiple ...
Read moreThe expansion of oil palm plantations at the expense of tropical forests is causing declines in many species and altering ecosystem functions. Maintai...
Read moreEfficient resource use is a key factor for sustainable production and a necessity for meeting future global food demands. However, the factors that co...
Read moreHabitat loss and fragmentation caused by the conversion of tropical forests are among the most important threats to biodiversity globally. Habitat spe...
Read moreAt the global scale, vineyards are usually managed intensively to optimize wine production without considering possible negative impacts on biodiversi...
Read moreThis study, which was undertaken in 2010, considered the vulnerability of the natural environment to climate change in the Humberhead Levels National ...
Read moreWarming and precipitation fluctuations are changing desert ecosystems in global drylands. However, the effects of climate change on keystone species s...
Read moreIdentifying the mechanisms underlying biological invasions can inform the management of invasive species. The enemy release hypothesis (ERH) suggests ...
Read more1. Cost-effective strategies to increase biodiversity are a fundamental requirement to reconcile conservation and food production in agricultural land...
Read moreRecovering and maintaining large carnivore populations is a global conservation challenge that requires better knowledge of the factors affecting thei...
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