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In the face of climate change, the European Spruce Bark Beetle (Ips typographus) breeding predominantly in Norway spruce (Picea abies) led to exceptio...

Conservation of biodiversity in fire-prone regions depends on understanding responses to fire in animal communities and the mechanisms governing these...

Homing endonuclease genes (HEGs) exist naturally in many single-celled organisms and can show extremely strong genetic drive allowing them to spread t...

Trinervitermes geminatus (Wasm.), one of the most abundant grass-eating termites in Nigeria, harvests standing grass by cutting it into pieces and car...

Some farming practices, like organic farming, lead to greater numbers of weed plants in crop fields. These fields may give us some insights into any b...

In agriculture, both valuable ecosystem services and unwanted ecosystem disservices can be produced by the same organism group. For example, small rod...

Pollination services, especially those of bees, play a vital role in agriculture. Declining honeybee populations require us to find alternative soluti...

Grazing by domestic livestock is one of the most widespread land uses world-wide, particularly in rangelands, where it co-occurs with grazing by wild ...

Nutrient enrichment with phosphorus (P) and nitrogen (N) threatens biodiversity globally, particularly because it drives invasion by exotic plant spec...

Domestic livestock grazing directly alters ground-level habitat but its effects on arboreal habitat are poorly known. Similarly, the response to grazi...