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1. Increasing plant diversity in agricultural systems is a promising way to balance food production and biodiversity conservation. Biological pest con...
Read moreEffective water management has become an important part of sustainable economic development worldwide. In areas dependent on agriculture for livelihoo...
Read moreWater available for irrigation is declining in many rice-growing regions around the world. Global populations continue to rise increasing crop product...
Read moreThe effects of different cultivation regimes on arable weed floras were investigated at 5 sites over several yr. At 3 sites arable crops were grown in...
Read moreIn Ethiopia, watershed management programs commenced in a formal way in the 1970s. From that time up to the late 1990s, implementation was typically a...
Read moreA unified ratio-dependent supply-demand driven tritrophic model of the cassava (Manihot esculenta) system was compared to field data and then used to ...
Read moreGrowth performance of 6 plant species of early successional communities was studied on 3 landslide damaged sites of varying ages (3, 6 and 8 yr old), ...
Read moreThe effect of water level drawdown after drainage of mires for forestry was studied by comparing the vegetation on undrained pine [Pinus sylvestris]-m...
Read morePeople have modified landscapes throughout the Holocene (the last c. 11,700 years) by modifying soils, burning forests, cultivating and domesticating ...
Read moreThe rodent Psammomys obesus is the main reservoir host for Leishmania major, the causative agent of cutaneous leishmaniasis in Tunisia, much of North ...
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