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enThis link goes to a English sectionesThis link goes to a Spanish sectionzhThis link goes to a Spanish section Global change is increasing the freque...
Read moreFarmland biodiversity benefits pollination, biological control and other key ecosystem services. Food safety has been seen as an exception to this bro...
Read moreThis interim report describes the methods used to establish the monitoring sites in the Chowilla Icon Site, including survey quadrat design, results f...
Read moreEquids are generalist herbivores that co-exist with bovids of similar body size in many ecosystems. There are two major hypotheses to explain their co...
Read moreManaging forests for timber yields reduces the amounts of old trees and deadwood, which has profound effects on species that are dependent on them. Re...
Read moreAnthropogenic pollution and disease can cause both lethal and sub-lethal effects in aquatic species but our understanding of how these stressors inter...
Read moreAgricultural intensification promoted by the European Common Agricultural Policy (CAP) has driven the decline of farmland and steppe bird populations....
Read moreFunctional traits mediate the response of communities to disturbances (response traits) and their contribution to ecosystem functions (effect traits)....
Read moreDesertification negatively impacts a large proportion of the global human population and >30% of the terrestrial land surface. Better methods are n...
Read moreFallowing, a type of rotation where no crop is grown, deprives insect pests of food. In tropical irrigated rice, it is not known whether fallow period...
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