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Light limitation (induced by the canopy of Zea mays [maize] cv. Pioneer 3902) of reproduction in Amaranthus retroflexus and the allometric relationshi...

A coordinated continental-scale field experiment across 31 sites was used to compare the biomass yield of monocultures and four species mixtures assoc...

Chionochloa pallens, a New Zealand low alpine tussock grass, is an important food plant of the takahé (Porphyrio hochstetteri), a rare endemic flightl...

Where agriculture expands into tropical and subtropical forests, social-ecological impacts are typically strong. However, where and how frontier devel...

The results of a restoration experiment carried out on a permanent grassland on peaty, heavy clay in the Netherlands are described. The experiment sta...

Increasing plant species richness often increases biomass production in nutrient-poor semi-natural grasslands. If such positive diversity-productivity...

The establishment success of non-native invasive species is often attributable either to habitat invasibility or inherent species traits. In this stud...

In many ombrotrophic bog areas the invasion of grass (e.g. Molinia caerulea) and tree (e.g. Betula pubescens) species has become a major problem. We i...

The degradation of the Andean cloud forest raises strong biological conservation issues and threatens the sustainability of a crucial water resource. ...

To determine whether agroforestry and silvopastoralism might be introduced more successfully into xeric or into mesic environments, the effects of iso...