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Insecticides used to combat outbreaks of forest defoliators can adversely affect non-target arthropods. Forestry insecticides typically suppress Lepid...
Read moreTo test common assumptions that the reduction in agrochemicals on organic farms allows the conservation of biodiversity but has some cost in terms of ...
Read moreLand-use change and political-economic shifts have shaped hunting patterns globally, even as traditional hunting practices endure across many local so...
Read moreResilient systems can absorb and recover from disturbances and adapt to changed conditions to maintain system functionality. Uncertainty about the mea...
Read moreThis publication reports on the Environmental Animal Health Management Initiative (EAHMI) Conference 013, held in Makati City, Philippines, last 18-19...
Read moreAntimicrobial drugs are used in food animal production for several purposes: to treat a disease outbreak, to prevent disease, and to enhance feed effi...
Read moreThe rate of deforestation in West Africa was around 2% (12 000 km2) per annum during the 1980s, and recent evidence from Cameroon suggests that the ra...
Read moreThe relative importance of bottom-up versus top-down control of population dynamics has been the focus of much debate. In infectious disease biology, ...
Read moreThe impacts of a warming world are affecting food production in every corner of the globe. From shifting rainfall patterns and growing seasons, to mor...
Read moreSmall-size, directed networks are relevant for many biological applications, from meta-populations to food webs, from transport flows to evolutionary ...
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