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Pollinators have experienced a dramatic decrease world-wide due to agricultural intensification. In many countries, agri-environment schemes (AES) hav...

Transitioning to low-input agricultural systems such as organic farming has been acknowledged as a way to mitigate negative effects of agriculture on ...

In mountains, grasslands managed for livestock production sustain local economies, culture and identity. However, their future fodder production is hi...

When 21 populations of wild oats collected throughout NSW were assessed at the seedling stage against 4 races of P. coronata, those from northern NSW ...

Parasites can influence ecosystem structure, function and dynamics by mediating predator-prey interactions. Recurrent infestations of the salmon louse...

Bocage landscapes are characterized by a network of hedgerows that delimits arable fields. Such landscapes provide many ecosystem services, including ...

The relative contributions of agricultural intensity and semi-natural habitats to the multifunctionality and sustainability of ecosystems at different...

Flowering crops are heavily managed during bloom to both promote pollination and prevent disease. Disease management practices can alter the floral mi...

Biological pest control, relying on naturally occurring predator-prey dynamics, is considered a key element to achieve more sustainable farming system...

Neonicotinoids are the most widely used class of insecticides globally. However, the link between farming practices and the extent of contamination of...