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The composition of agro-ecological landscapes is thought to have important implications for the production of major crops through its effects on polli...
Read moreNon-timber forest products (NTFP) are harvested by millions of people for their livelihood. To define sustainable harvest limits it is critical to und...
Read moreWhich levels of government hold powers over forests and land use in Peru? Which powers and responsibilities are centralized, and which are decentraliz...
Read moreThe Lenga and the Ñire are the native species of the Patagonian Andean forests that 'paint red' the otonal slopes, forming that typical landscape that...
Read moreProtected areas (PAs) are a cornerstone of global conservation strategies. PAs, however, are not equally effective for all threatened taxa, and it is ...
Read moreRelative growth rate, mortality and stem form in individual trees in mixed stands of P. radiata (planted in 1975 on a former native forest land) and n...
Read moreConversion of forest to oil palm agriculture is a significant and ongoing threat to tropical biodiversity. Despite this, little is known about the val...
Read morePalm oil is the most traded vegetable oil worldwide. Production is concentrated in Southeast Asia, where established oil palm plantations dominate the...
Read moreBiodiversity conservation of grasslands in the face of transformation and global climate change will depend mainly on rangelands because of insufficie...
Read moreEucalyptus short rotation woody crops (SRWC) with superior genotypes are promising in central and south Florida due to their fast growth, freeze resil...
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