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A study was carried out to test, under carefully controlled conditions, White's hypothesis that when plants are subjected to stress, the tissues becom...
Read morePotted sweetgum (Liquidambar styraciflua) and loblolly pine (Pinus taeda) seedlings were grown for 4 months in a greenhouse to test the effects of soi...
Read moreNutritional contents of preferred and alternative forage species at La Pérouse Bay, Manitoba were determined, and these values were compared with the ...
Read moreRestoration of novel ecosystems to a historical benchmark may not always be possible or advisable. Novel ecosystems may be managed by targeting specif...
Read moreThe effects of mycorrhizal infection on the growth of 5 upland grass spp. (Anthoxanthum odoratum, Cynosurus cristatus, Festuca rubra, Nardus stricta a...
Read moreMycorrhizas form a critical link between above-ground plants and the soil system by influencing plant nutrition, nutrient cycling and soil structure. ...
Read moreSeasonal foliar nutrient dynamics of four deciduous forest tree species, Quercus prinus, Q. alba, Acer rubrum and Fagus grandifolia, were examined in ...
Read moreMoorlands dominated by heather Calluna vulgaris are of international conservation importance, but are declining as a result of increased grazing press...
Read moreSeasonal food habits of the endangered blackbuck antelope Antilope cervicapra were studied by observing wild and captive blackbuck feeding in differen...
Read moreUnderstanding how activities in natural settings, such as gardening, improve health and well-being is important for designing nature-based health inte...
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