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West Africa, the largest cocoa-producing region globally, has experienced significant deforestation in recent decades, leading countries to implement ...
Read moreThis study was conducted to examine the trends of land use on the traditional grazing grounds of the Laevas reindeer herding community in northern Swe...
Read moreMultiple stressors such as climate change and eutrophication are responsible for the global decline in macrophytes in lakes. The loss of this key comp...
Read moreAquatic food systems are important contributors to global food security to satisfy an intensifying demand for protein-based diets, but global economic...
Read moreLepidoptera populations and feeding damage were measured on ant-foraged and ant-free sycamore (Acer pseudoplatanus) trees in North Lancashire, UK. Cat...
Read moreThe temporal pattern of foraging on crops (the equivalent to mast fruiting of forest trees) by redtail monkeys Cercopithecus ascanius, olive baboons P...
Read moreA variety of habitat-associated factors moderate effects of grazing on insect biodiversity. Here, we examine how aridity, evolutionary history of graz...
Read moreBiodiversity loss is often attributable to multiple interacting pressures that are moderated across environmental gradients. These processes contribut...
Read moreMoose (Alces alces) is the most important game species in Sweden and the fall-out after the Chernobyl accident has severely affected hunting of this a...
Read moreAll nature relies on water, yet climate change threatens water availability to the highest degree-from too much (e.g. extreme weather; flooding) to to...
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