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Effective weed control in agricultural crop fields increases yields, but simultaneously reduces floral resources for pollinators because many weed spe...
Read moreThe widespread declines of farmland birds have generally been linked to agricultural intensification. We tested the hypotheses that (i) changes in agr...
Read moreUsing knowledge of leaf functional traits, such as those forming the leaf economics spectrum (LES), to understand plant responses to environmental cha...
Read moreenThis link goes to a English sectionswThis link goes to a English section The conversion of biodiversity-rich woodland to farmland and subsequent man...
Read moreSmallholder farms that transition to organic and biodiverse production are increasingly recognized as strongholds of agrobiodiversity, with emerging w...
Read moreThis document reports on the concepts driving the scientific activities of FAO's Mitigation of Climate Change in Agriculture Programme's (MICCA) pilot...
Read moreCassava is consumed by 800 million people and is a staple crop in Africa. Its production may increase under climate change due to its high drought tol...
Read moreKyrgyz agriculture experienced substantial reform during the 1990s and early 2000s. Subsequently, the pace of reform slowed and at present the governm...
Read moreThe relative importance to hares of pasture fields, with and without farm livestock, was assessed on a mixed farm of cereals and grass in Hampshire, S...
Read moreThis paper presents the response of the British Ecological Society Scottish Policy Group to the Scottish Government's consultation. This consultation ...
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