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UK natural environment organisations (NEOs) are experiencing a social science 'turn' with a notable recent increase in the numbers of social scientist...
Read moreUntil the late 1960s, Euterpe edulis was the most important edible palm species in the Brazilian markets. Since then, overharvesting of natural stands...
Read moreThe benefits of exposure to nature for health and well-being have been demonstrated across multiple disciplines. Recent work has sought to establish o...
Read moreThis narrative review discusses the interconnectedness of nature and human health and well-being, highlighting nature's crucial role in providing esse...
Read moreThe following is virtually the author's summary of this second part of a series [cf. RAE A 59 2659]. Experiments on saplings of lime (Tilia) under con...
Read moreIncreasing popularity of economic experiments for policy impact analysis has led to an ongoing debate about the suitability of students to substitute ...
Read moreEstimates of space use derived from animal tracking studies are often biased by where animals are tagged, with areas distant to the tagging site, in b...
Read moreThe type of lysimeter described consisted of a galvanized steel vessel 47 cm diameter and 60 cm deep containing a soil monolith and resting in a hole ...
Read moreA model is postulated to describe biomass dynamics in pastures that are grazed continuously throughout a limited growing season. It assumes that: rate...
Read moreThe contributions of forests to the well-being of humankind are far-reaching. Forests provide vital wood supplies, help to combat rural poverty, and e...
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