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Competition between livestock and wild ungulates is commonly perceived to occur on shared rangelands. In the Henry Mountains (HM) of Utah, a free-rang...
Read moreThe carbon footprint of food loss and waste (FLW) is estimated to be up to 3.49 gigatons of carbon dioxide equivalent (gtCO2e), representing up to 6-1...
Read moreMarine protected areas (MPAs), especially no-take closures, are usually referred to in the context of biodiversity conservation but have increasingly ...
Read moreThe COVID-19 pandemic is an outstanding global threat for both human health and well-being. Under the pandemic, green spaces are known to mitigate the...
Read moreThe Children's People and Nature Survey (CPaNS) is a social survey that collects information from children and young people (CYP) aged 8-15 years on t...
Read more1. Though coffee was traditionally grown as an understory crop beneath mature trees (i.e. 'shade-grown' coffee), most farms have been converted to ful...
Read more1. Human-wildlife interactions are usually centred on the conflict between local populations and species that are perceived as problematic. To better ...
Read moreConcern about a global decline in wild pollinators has increased interest in how pollinators are affected by human land use, and how this, in turn, af...
Read moreSustaining the quality of the Nation's water resources and the health of our diverse ecosystems depends on the availability of sound water-resources d...
Read moreIntroduced, managed bees such as mason bees (genus Osmia) can confer significant pollination benefits to agricultural systems, but a risk of introduci...
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