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This study explores the social, economic and environmental dimensions of human-wildlife conflict (HWC) in four districts of Bhutan. Looking beyond the...
Read moreThe public debate about genetically modified organisms has concentrated largely on concerns about food safety and potential risks to the environment. ...
Read moreManagement of the English uplands is complex and achieving good environmental outcomes, while taking into account the needs of owners, stakeholders an...
Read moreTrays containing greenhouse-grown pure stands or mixed swards of Phleum pratense or Bromus inermis/Medicago sativa, P. pratense, Dactylis glomerata, B...
Read moreA study was conducted during 1990-96 to evaluate the reliability of aerial surveys to monitor trends in the breeding population density of ptarmigan L...
Read moreIn this paper, marine birds (38 species from Anseriformes (ducks and geese); Podicipediformes (grebes); Charadriiformes (gulls and auks); Suliformes (...
Read moreThis special feature draws attention to new research and perspectives around two key questions. First, how and why is 'nature on screen' produced, by ...
Read moreHabitat use by colour-marked lapwing (Vanellus vanellus) broods was studied at three coastal farmland sites in SW Sweden from 1987 to 1990. Initial br...
Read moreMost pesticide research has focussed on risk to managed honeybees, but other managed and wild bees are also exposed to pesticides. Critically, we know...
Read moreInsect herbivores are generally more abundant in agroecosystems than in natural ecosystems. One possible cause is that artificial selection of crop pl...
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