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FAO is leading an initiative to improve policies and practices related to concessions on natural production forests in order to sustain forests, build...
Read moreLivestock grazing is an important form of land use across the globe and changes in grazing pressure can have profound effects on vertebrate population...
Read moreAquatic invasive species (AIS) are a leading cause of global loss of biodiversity. However, the relationships between AIS and vulnerable species (e.g....
Read moreA substantial part of the world's land base is dominated by agriculture, and forest habitat often consists of discrete patches of forest and linear wo...
Read moreThe conservation of terrestrial carnivores is hampered by economic conflicts between predation and livestock production. The dingo Canis dingo is the ...
Read moreCompetition between livestock and wild ungulates is commonly perceived to occur on shared rangelands. In the Henry Mountains (HM) of Utah, a free-rang...
Read moreMitigating the impacts of large-scale fires on biodiversity is becoming increasingly important as their frequency increases. In response, fire manager...
Read morePollen and nectar are crucial resources for bees but vary greatly among plant species in their quantity, nutritional quality and timing of availabilit...
Read moreThe outcomes of ecological restoration are notoriously unpredictable, but we have no general predictive understanding of this contingency. Management ...
Read moreBiodiversity indices are widely used to summarize changes in the distribution and abundance of multiple species and measure progress towards managemen...
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