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Herbivorous insect communities were studied on oak (Quercus petraea) trees in pure stands of oak or in mixtures with alder (Alnus glutinosa), pine (Pi...
Read moreContinuous availability of food resources, such as pollen, is vital for many insects that provide pollination and pest control services to agriculture...
Read moreThe effects of natural enemies and rainfall on the population dynamics of the pseudococcid Phenacoccus manihoti, and the effects of P. manihoti on the...
Read moreRice-fish co-culture system has a history of more than 2,000 years in Asia and has been recognized as one of FAO's Globally Important Agricultural Her...
Read moreAgroecological farming uses crop and non-crop plant biodiversity to promote beneficial insects supplying pollination and biocontrol services to crops....
Read moreThe growth of water hyacinth (Eichhornia crassipes) plants was measured at two water nutrient concentrations (high and medium) and in the presence and...
Read moreArtificial light at night (ALAN) affects species' physiology and behaviour, and the interactions between species. Despite the importance of plants as ...
Read moreAgricultural intensification has been implicated in global biodiversity declines. In the European Union, agri-environmental schemes are designed to ad...
Read moreThe arthropod faunas of herbicide-treated (mecoprop, bromoxynil and ioxynil) and untreated headland plots of a spring wheat crop were compared in a re...
Read moreThe subsidy hypothesis states that communities receiving nutrient subsidies will demonstrate top-down trophic cascades where predators indirectly incr...
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