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The introduction of non-native species is a major threat to biodiversity. While eradication programs of well-established invaders are costly and hazar...
Read moreGambusia affinis reduced the abundance of the mosquito Culex tarsalis in a rice field in the San Joaquin Valley, California. The fish also reduced the...
Read moreWildflower habitats planted along field borders are a widely promoted strategy for supporting bees in agricultural landscapes. However, honeybees (Api...
Read moreTropical dry forests are among the most threatened ecosystems in the world. Rapid loss, degradation and fragmentation of these native ecosystems in a ...
Read moreThe suitability of formerly arable land for heathland restoration was studied on sandy soils in the Netherlands. For this purpose, nutrient (N, P) ava...
Read moreAgricultural policy in the Pennine Dales Environmentally Sensitive Area in northern England aims to enhance plant species diversity in agriculturally ...
Read moreS. jacobaea plants were grown under different irrigation regimes to assess the effect of summer moisture stress on their capacity to compensate for de...
Read moreThe Secretary of the CBD called on relevant organizations and stakeholders "to submit views and relevant information on any potential implications of ...
Read moreBallast water is recognized as a leading pathway for the introduction of aquatic non-indigenous species which have caused substantial ecological damag...
Read moreThe European noble crayfish Astacus astacus is threatened by crayfish plague caused by the oomycete Aphanomyces astaci, which is spread by the invasiv...
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