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Although phytophagous insects can vary genetically in host use and exhibit long-range movements, the combined implications of these phenomena for pest...
Read moreThe explicit and implicit aims of creating ecological focus areas (EFAs) and implementing greening measures in European agro-ecosystems include the pr...
Read moreAgroforestry systems provide opportunities to reduce the trade-off between agricultural production and biodiversity, for example by enhancing a divers...
Read moreAlthough invasive species are major topics of research, little consideration has been given to the implications of introducing non-native subspecies o...
Read moreDeforestation and forest degradation account for 12-15% of global greenhouse gas emissions. The largest driver of deforestation is the conversion of l...
Read moreResins are highly valued non-timber forest products (NTFP). One of the most widely traded resins is frankincense, tapped from several Boswellia tree s...
Read moreAbove-ground and below-ground environmental conditions influence crop yield by pollination, pest pressure and resource supply. However, little is know...
Read moreThe removal and exclusion of non-native ungulates for conservation of biodiversity is common globally, including on tropical Pacific Islands. However,...
Read moreAgricultural intensification and expansion are the main drivers of biodiversity loss that continue to increase this century, especially in South Ameri...
Read moreRotational vegetation burning in peatlands is undertaken predominantly to increase habitat suitability and food availability for red grouse Lagopus la...
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