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Although agricultural expansion is a primary threat to tropical biodiversity, experimental studies evaluating the conservation value of tropical agric...
Read moreSoil profiles developed under beech (Fagus sylvatica) woodland, spruce (Picea abies) woodland, pasture, and arable cropping in the UK were analysed fo...
Read moreOver a period of 4 years, insects emerged throughout the year from the uncropped area in a winter-wheat-fallow sequence on Rothamsted Farm, southern E...
Read moreThe factors that maintain the mosaic distribution pattern of dominant ants in cacao plantations in Ghana were investigated in a series of observations...
Read moreAs part of a wider study on the ecology of cereal crops, preliminary studies were carried out in Britain on the nocturnal activity and vertical distri...
Read moreSeveral genetically modified herbicide-tolerant (GMHT) crops have cleared most of the regulatory hurdles required for commercial growing in the United...
Read moreAgri-environment schemes (AES) incentivise land-management practices aimed at mitigating environmental impacts. However, their effectiveness depends o...
Read moreAnthropogenic habitat alteration is leading to the reduction of global biodiversity. Consequently, there is an imminent need to understand the state a...
Read moreAccurate and precise estimates of abundance are required for the development of management regimes for deer populations. In woodland areas, indirect d...
Read moreThe effects of increased nutrient and organic loading on a community dominated by submersed macrophytes and gastropods were investigated in a drainage...
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