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In agriculture, both valuable ecosystem services and unwanted ecosystem disservices can be produced by the same organism group. For example, small rod...

Agricultural intensification has led to the removal of semi-wild, perennial vegetation in agricultural landscapes. However, in short-cycle crops, freq...

Environmental changes may not always result in rapid changes in species distributions, abundances or diversity. In order to estimate the effects of, f...

Pollination interactions comprise a network of connections between flowers and insect visitors. They are crucial for reproductive success in many angi...

Organic farming in Europe has been shown to enhance biodiversity locally, but potential interactions with the surrounding landscape and the potential ...

Apple is considered the most important fruit crop in temperate areas and profitable production depends on multiple ecosystem services, including the r...

Agri-environment schemes (AES) have been criticized for being inadequately monitored and for not delivering the expected benefits to nature. Consequen...

The response of bird abundance to the proportional availability of un-cropped land (i.e. land that could be cultivated, such as fallows, grass-flower ...

Evidence-based conservation can benefit substantially from multiple knowledge sources and different knowledge systems. While traditional ecological kn...

Detecting rare bird species is an essential aspect of ornithological culture. The pursuit of observing rare bird species is not only a key facet of bi...