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The Green Revolution successfully increased food production but in doing so created a legacy of inherently leaky and unsustainable agricultural system...

There is a global requirement to improve the environmental sustainability of intensively managed grassland monocultures that rely on high rates of nit...

The spatial heterogeneity of limiting soil resources is an essential factor determining ecosystem processes and function. It has been reported that la...

Abandoned agricultural (AA) fields are often invaded by exotic plants. This observation has been difficult to explain because agricultural practices c...

Invasive plants pose a major threat to native plant communities around the globe. Current methods of controlling invasive vegetation focus on eradicat...

Intensive agriculture often reduces biodiversity on farmed land, but the converse situation, of wildlife damaging agriculture, is also important. A st...

Extensive clearing of native vegetation in Australia has contributed to major environmental problems, including land degradation, dryland salinity, so...

A native Montana grassland was exposed to 3-monthly median SO2 concentrations (52, 131 and 228 mu g/m3) and to N, S and N + S fertilization. Leaf area...

The consequences of global warming and changes in resource availability were investigated in subalpine grasslands in the Pyrenees. These communities a...

In glasshouse experiments, applications of phosphorus to nitrogen-free yellow sand and to surface soil from three forest sites significantly increased...