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Root-feeding insect herbivores may suppress their host populations by altering the competitive balances within the plant community of the host-plant. ...
Read moreThe 2 sources of CO2 for canopy photosynthesis are the soil and the atmosphere. For a barley crop, calculations of root respiration rate based on meas...
Read moreCarbon cycling in grasslands can be impacted by livestock grazing, partially as an indirect result of herbivory-induced compositional shifts in the pl...
Read moreGrazed pasture managers are increasingly being asked to enhance productivity while simultaneously reducing environmental impacts. Using plant traits t...
Read moreSoil microbial community coalescence, where entire microbial communities mix and interact under new conditions, is a widespread phenomenon whose appli...
Read moreRegeneration, mortality, local extinction, growth and foliar elemental concentrations of indigenous (ericoid, restioid, proteoid) and alien (acacia) p...
Read moreDue to climate change, an increasing frequency and severity of drought events are expected to impair grassland productivity, particularly of intensive...
Read moreOrganic farming (OF) enhances top soil organic carbon (SOC) stocks in croplands compared with conventional farming (CF), which can contribute to seque...
Read moreExtensive clearing of native vegetation in Australia has contributed to major environmental problems, including land degradation, dryland salinity, so...
Read moreVariable growth of Larix leptolepis [L. kaempferi] (Japanese larch) has been observed on restored opencast coal workings in South Wales, UK. A study o...
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