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Two solutions, at opposite ends of a continuum, have been proposed to limit negative impacts of human agricultural demand on biodiversity. Under land ...
Read moreExperiments were done in England in fields of winter wheat at North Farm, West Sussex, and at Rothamsted in 1978 to investigate the effect of predatio...
Read moreSixty-eight deciduous woodlands, ranging in size from 0.2 to 12.5 ha, were surveyed in East Anglia, UK, and the density of grey squirrels (Sciurus car...
Read moreThe Ghana National Rice Development Strategy in 2009 was developed to double rice production by 2018 with a 10 percent annual increase and to reduce o...
Read moreOver the past decade, several foodborne disease outbreaks provoked widespread reforms to the fresh produce industry. Subsequent concerns about wildlif...
Read moreOne of the strategies for helping smallholder farmers cope with climate variability and change is the provision of climate services that better decisi...
Read moreIn agriculture, both valuable ecosystem services and unwanted ecosystem disservices can be produced by the same organism group. For example, small rod...
Read moreIn the tropics, smallholder farming characterizes some of the world's most biodiverse landscapes. Agroecology as a pathway to sustainable agriculture ...
Read moreThe results of this study, which surveyed 38 small farm woodlands ranging in size from 0.05 to 4.45 ha, in an intensive arable region in Cambridgeshir...
Read moreIn this study, various methods were done to understand what factors affect both saiga and livestock health in Ural, Kazakhstan. Parasite egg count in ...
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