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Anthropogenic pressures on native ecosystems have resulted in numerous functional and compositional changes, creating novel ecosystems with new intera...
Read moreDiet selectivity by domestic herbivores controls plant community structure and dynamics and may induce rangeland degradation, particularly in drylands...
Read moreSeveral successional trends towards woodland were identified. A greater number of species was present in a felled wood than in an abandoned arable fie...
Read moreAquaculture has become one of the fastest-growing economic subsectors of the Bangladesh economy, providing protein-rich food, source of employment and...
Read moreHoneybees have world-wide importance as crop pollinators. To ensure their persistence in agricultural systems, statistically robust field trials of pl...
Read moreTo counteract the decline of farmland biodiversity in Europe, it is crucial to recognize habitats that are hot spots. Old rural settlements (e.g. vill...
Read moreLong-term habitat mapping and change detection are essential for the management of coastal wetlands as well as for evaluating the impact of conservati...
Read moreFrequent fires are often proposed as a way of preventing woody encroachment in savannas, yet few studies have examined whether high-intensity fires ca...
Read moreEmpirical, derived, and theoretical values of diet digestibility, DM intake requirements (DMI), diet nutrient content, and nitrogen and phosphorus bal...
Read moreUnderstanding the role of environmental change in the decline of endangered species is critical for designing scale-appropriate restoration plans. For...
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