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Gut microbiome disequilibrium is increasingly implicated in host fitness reductions, including for the economically important and disease-challenged w...

Heather was protected from grazing for 5 years at 2 moors in north-east Scotland, one grazed largely by mountain hares (Lepus timidus) and one grazed ...

A simple mathematical model is presented describing the effects of N and light on the vegetative growth of grass/legume swards, consisting of a set of...

Previous laboratory experiments have shown that carbaryl reduces emergence success and increases fluctuating asymmetry in cell patterns of damselfly w...

Vegetation change during the first 6 years of secondary succession in a calcareous former arable field and the effect of controlled grazing by sheep w...

The ability of indigenous soil protozoa to survive and multiply after exposure to various concentrations of fenpropimorph was investigated. The averag...

Land-use intensification has caused dramatic declines in grassland biodiversity, and in Europe this decline has not yet been halted. Therefore, a majo...

Alterations to river flow and morphology widely impact riverine habitats. Little is known about the consequences of such alterations on riparian arthr...

Batches of young tomato and bean plants were kept at a common site during either the day or night and placed out during the alternative period at each...

Land degradation in non-equilibrium rangelands may be defined in terms of loss of resilience and is linked with lower economic productivity through r...