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To test common assumptions that the reduction in agrochemicals on organic farms allows the conservation of biodiversity but has some cost in terms of ...

Forests can foster mental health and well-being. Yet, the contribution of forest biodiversity remains unclear, and experimental research is needed to ...

The European Council Water Framework Directive requires reference conditions to be determined for all water body types including lakes. We examined th...

Evaluation of restoration activities is indispensable to assess the extent to which targets have been reached. Usually, the main goal of ecological re...

Drought frequency and intensity are predicted to increase in many parts of the Northern Hemisphere and the effects of such changes on forest growth an...

As measuring biodiversity in its entirety is impractical, there is a need for bioindicators. This study tested the hypothesis that parasitoid Hymenopt...

Rangelands, produced by grazing herbivores, are important for a variety of agricultural, hunting, recreation and conservation objectives world-wide. T...

The increased length of forest clear-cut edges is considered to be one of the main ecological consequences of silviculture. The effects vary over the ...

There is growing concern about declining species diversity in agroecosystems caused by agricultural intensification at the field and landscape scales....

The development of sustainable, multi-functional agricultural systems involves reconciling the needs of agricultural production with the objectives fo...