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The impacts of a warming world are affecting food production in every corner of the globe. From shifting rainfall patterns and growing seasons, to mor...
Read moreFire is an important disturbance in African savannas where it is generally assumed that high levels of pyrodiversity (variation in aspects of the fire...
Read moreForest management determines to a large degree the three-dimensional arrangement of the vegetation in production forest systems and hence has an essen...
Read moreGlobally, invasive non-native plants are an increasing threat to indigenous biodiversity and ecosystems, but management can be compromised by poor eff...
Read moreHundreds of recent studies have voiced concern over the negative impacts of non-target pesticides on pollinator health. However, pesticide loads are h...
Read moreThe term "applied ecology of fear" was recently introduced to describe the growing research field that applies the theory of the ecology of fear to ma...
Read morePest eradication is an important facet of conservation and ecological restoration and has been applied successfully to invasive rat species on offshor...
Read moreFaecal pellet group (FPG) count data are widely used to estimate animal abundance, with two alternative methods normally employed. Faecal accumulation...
Read moreAnthropogenic practices that facilitate species introductions must be identified and modified to improve management and control the spread of non-nati...
Read moreBees are exposed to pesticides when foraging in agricultural areas and growing evidence suggests that such compounds can be harmful to managed and wil...
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